Pure Raw Honey
Seasonal, Varietal, Herbal Infused, and Naturally Granulated Honey.
Our honey is 100% pure, raw honey; never pasteurized or high-pressure filtered. This is important as it retains the enzymes, trace vitamins, minerals, anti-oxidants, antibacterial properties, and natural taste and aroma of the honey. We are committed to producing the finest quality honey.
Eating local honey is often eaten in attempt to reduce symptoms of allergies, as consuming traces of pollen in the honey may decrease the impact of airborne pollen. We extract our honey three times during the year: Late Spring, Mid-Summer, and in the Fall. This allows for seasonal variations in the color and taste of the honey, bringing out distinct floral flavors and aromas that are representative of Central Ohio wildflowers. Each season brings a different type of honey as the nectar flow changes.
Ohio Fall Harvest - 12 pound Gallon
Ohio Fall Harvest - 12 pound Gallon
This is pure raw honey, the bees have gathered nectar from a variety of Fall blooming wildflowers including Goldenrod and Asters. Never pasteurized or high-pressure filtered, it retains all the trace vitamins, minerals, enzymes, flavors and aromas of fresh raw honey. Fall honey has a richly robust flavor that is extremely flavorful and sweet - great for eating on peanut butter and honey sandwiches, smothered on biscuits, or in your tea. This listing is for a 12 lb. (192 ounce) plastic jug.
Honeyrun Farm produces pure, raw honey from Williamsport, Ohio. We harvest our honey seasonally – Spring, Summer, and Fall – to bring out the distinct floral flavors and aromas that are representative of Central Ohio wildflowers.
All raw honey (honey fresh from the beehive) will granulate (get cloudy and thick) in time. This is natural, and does not mean the honey has "gone bad", as honey does not spoil. Simply heat the container in a hot pot of water to re-liquify. We recommend not heating it over 100 degrees to prevent the loss of flavor, enzymes, and nutritional benefits.